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December 10, 2020

Thursday Good News

JayneMiscAtlanta / Australia / food / news / restaurants5 Comments

To borrow HM The Queen’s description of 1992, this year has been an “annus horibilis” But let’s find some good news to try and counteract that. DC restauranter gets back after giving for seven years – Since he opened his restaurant in 2013, Kazi Mannan has followed the example his ... more >

October 22, 2020

REVIEW: The Butterfly Effect by Edward D. Melillo

JayneB Reviews / Book Reviewsfood / History / Insects / nature / non-fiction1 Comments

A fascinating, entertaining dive into the long-standing relationship between humans and insects, revealing the surprising ways we depend on these tiny, six-legged creatures. Insects might make us shudder in disgust, but they are also responsible for many of the things we take for granted in our daily lives. When we ... more >

October 12, 2020

REVIEW: Simmer Down by Sarah Smith

JayneBook Reviews / C- ReviewsBritish / cats / Chef / Contemporary / enemies to lovers / Filipino American / First-Person / food / food truck / Hawaii / POC / POC author10 Comments

In this finger-licking good rom-com, two is the perfect number of cooks in the kitchen. Nikki DiMarco knew life wouldn’t be all sunshine and coconuts when she quit her dream job to help her mom serve up mouthwatering Filipino dishes to hungry beach goers, but she didn’t expect the Maui ... more >

July 9, 2020

REVIEW: Ingredients: The Strange Chemistry of Plants, Poisons and Processed Foods by George Zaidan

JayneB Reviews / Book Reviewsfood / Humor / non-fiction / science2 Comments

Cheese puffs. Coffee. Sunscreen. Vapes. George Zaidan reveals what will kill you, what won’t, and why—explained with high-octane hilarity, hysterical hijinks, and other things that don’t begin with the letter H. Ingredients offers the perspective of a chemist on the stuff we eat, drink, inhale, and smear on ourselves. Apart ... more >

September 17, 2016

REVIEW: Coins in the Fountain by Judith Works

JayneB Reviews / Book Reviewsautobiography / food / Italy / non-fiction / Rome / travel5 Comments

With middle age looming, Judith Works decided it was time for a change. But after graduating from law school at the age of forty-seven, she still faced the question “What now?” Casual conversations about far-off travels with husband Glenn became a reality with the offer of a dream job at ... more >

September 5, 2016

Monday News: Pew reading survey, DC Comics resurgence, and Great British Bake Off coloring book

JanetBook Reviewscoloring books / Comics / DC / food / Marvel / Pew Internet Research / reading habits7 Comments

Book Reading 2016 – As Sunita noted on Friday, the new Pew US reading survey results have been released, and one of the most interesting things about them may be their consistency over the past five years. Almost three-quarters of USians have read a book within the last twelve months. And ... more >

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Recent Comments

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