Romance, Historical, Contemporary, Paranormal, Young Adult, Book reviews, industry news, and commentary from a reader's point of view

REVIEW: When Chocolate is Not Enough … by Nina Harrington

Dear Ms. Harrington,

Chocolate seems to be the new “thing” in romance books. And here we have luscious, organic, single estate, premo, “to die for” chocolate. Chocolate that makes chocolatiers swoon with delight and weep with envy – if they don’t have access to it. We also have a hero convinced of the wonder of his chocolate and a heroine he needs to convince of same.

“A shared passion for…chocolate!

One taste of Daisy Flynn’s delicious confectionery and Max Treveleyn is hooked! This quirky chocolatier is just the person to showcase the cocoa from his plantation.

Daisy jumps on the idea–she’s always dreamed of having her own chocolate shop, and with Max’s offer, that dream can become a reality. But Daisy finds sexy single dad Max very distracting!

Keeping focused on work isn’t easy. But Daisy has learned the hard way that she’s safer indulging in chocolate than in relationships. She mustn’t be tempted by something even sweeter….”

Max is like an enthusiastic 1 year old Golden Retriever about his chocolate. Which he needs to be after the slightly snotty way he talks to the heroine before he knows who she is and how she and her desserts could help him. He names and then talks to Delores – the fancy-dancy chocolate mixing machine he bought – though reading the instruction manual first might help. Typical man! But he’s also a long distance father worried that his little girl is already slipping away from him way before her teenage due date. He and former wife Catherine Ormandy (how posh is that name!) have a good relationship – what a relief – and both want the best for their little girl.

when-chocolate-is-not-enoughDaisy has been burned before by love – and chocolate? – before but she strains to keep her business head on and focused on her goal. Not only is she a trained chocolate chef but also a Parisian trained chocolatier. I’m learning how important training like this is and the difference it makes to the finished product. But I’m sure further taste testing wouldn’t hurt me. I laughed out loud at the naughty chocolate she and her friend sell though the descriptions of the different flavors they have for sale tempted me through the pages. Mocha chocolate boobs, yum! I appreciate Daisy’s dedication to her craft and her determination to see her name on frou-frou boxes holding her carefully and delectably made desserts.

Despite fleshed-out backgrounds for them, the action stays fairly focused on Daisy and Max though they have others in their lives. Max’s daughter is used to the idea of her mother remarrying so there aren’t tantrums about her Daddy’s new love. Plus there is a breathing space of months built in between the “get a room” display of kissing at the convention they attend to display and introduce Max’s chocolate and Daisy’s skill and the actual wedding.

One thing I’m looking for in my books lately is a concrete reason for any separation and trying to avoid falling in love. Daisy and Max both came from broken relationships and her dream is her own line of artisan chocolate stores while his passion has always been the cocoa plantation that he loves and swore to keep going due as his duty to the employees. There’s no way to get them over their skittishness about a relationship even if they were on the same side of the world. Or is there?

Both have survived past romantic relationships that hurt them. Max’s marriage dissolved over his commitment to his work and Daisy got used and conned by a man she thought loved her. But – when the attraction they both feel won’t go away no matter how smart they try to be about it – they are both smart enough to realize that they’ve had the bad and that this current feeling isn’t that. It’s different. It’s really love. I was happy to see them decide to go for it and not pad the book out with displays of “Oh, I won’t ever fall in love again, damn it!” Then Max gives one of the best “I believe in you/love you” pep talks recorded on a modern mobile. I really like Max.

So now that they admit they’re in love – what to do? Grow into what they really want instead of dreams that others had and that Max and Daisy have taken over. Daisy realizes that in ways, the dream she thought she had might not be what she truly wants in her life and perhaps some of it was for “I’ll show you who can make the best chocolate” revenge. Max came to the conclusion that having his plantation be profitable would require rethinking his strategy and taking advantage of new options – which would also work to Daisy’s benefit as well. Smart heroes and heroines – I love ‘em.

Brought together by chocolate. Staying together for lurve. B

~Jayne
AmazonBNSonyKoboAREBook Depository

Another long time reader who read romance novels in her teens, then took a long break before started back again about 15 years ago. She enjoys historical romance/fiction best, likes contemporaries, action- adventure and mysteries, will read suspense if there's no TSTL characters and is currently reading very few paranormals.

10 Comments

  1. cleo
    Jan 04, 2013 @ 09:04:56

    This sounds good. I love these mini-trends in romance. Maybe chocolate is the new cupcake (weren’t there quite a few romances about bakers awhile ago, or am I imagining this?).

    Interestingly enough, I’ve read about chocolate breasts before – in Eliza’s Gateau by Lisa Cach (in the Seduction by Chocolate anthology – now oop, sadly). I love this novella – buttoned down American dietician meets handsome Belgian chocolatier on vacation in Europe. She buys chocolate breasts from his grandparents’ shop for one of her co-workers, a lactation nurse.

  2. Little Red
    Jan 04, 2013 @ 12:52:40

    Sounds very promising.

  3. Jayne
    Jan 04, 2013 @ 18:22:39

    @cleo: I think I’ve read that novella by Cach. She ate out of a box of expensive chocolates he’d bought while on a train trip? I don’t recall the chocolate breasts though – will have to see if I can find my copy for a reread. You’re right about the cupcake craze too.

  4. cleo
    Jan 04, 2013 @ 20:41:53

    @Jayne: Yep, that’s the one. She eats his expensive chocolates on the train, and then later buys the chocolate breasts from his grandparents’ shop (not realizing they’re his grandparents, irrc).

  5. Maura
    Jan 04, 2013 @ 22:35:25

    I don’t even like chocolate that much. :/

  6. Nina
    Jan 05, 2013 @ 04:17:54

    Dear Jayne
    I am delighted that you enjoyed reading about the journey Daisy and Max take to lurve. As for the chocolate? The research for this book was fascinating and certainly not good for the waistline, but I felt that I had to make the terrible sacrifice for my readers *snigger*.
    Thank you for your very kind review. Sending virtual dark organic chocolate… now. Nina.

  7. Jayne
    Jan 05, 2013 @ 06:45:44

    @Nina: Mmmm, thanks – the darker the better! Oh, the sacrifices you must have endured to get this subject matter described just right.

  8. Kaetrin
    Jan 07, 2013 @ 21:19:54

    @Jayne – what is the heat level of this book?

  9. Jayne
    Jan 08, 2013 @ 09:01:28

    @Kaetrin: Very mild.

  10. Kaetrin
    Jan 08, 2013 @ 18:58:03

    @Jayne: good to know, thx :)

%d bloggers like this: